Category: Appetizers

Pumpkin and Gruyère dip

Pumpkin & Gruyère Dip Source: Adapted from the cookbook, “The Organic Seasonal Cookbook”- 2007 Print Recipe Pumpkin and Gruyère dip This recipe means to me, fall. My favorite season of the year. Why? Because I love the decor of fall that nature just hands us. The changing of the leaves, the pumpkins and the finale …

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Spinach Quiche

Source: Mom cir. 1980’s Print Recipe Spinach Quiche I do remember my mom making quiche as a young person. It was normally in the summer months when cooking in general was a push because the weather was so warm in California. But, quiche for me usually comes during the late summer to early fall months, when …

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Fritatta

Source:  Nonni cir. 1970’s Print Recipe Fritatta Left-overs in an italian’s kitchen quickly become a Fritatta. It’s just a fact of life that old Italian women or men who cook for their family live for the moment when they can put a fritatta together for dinner, and kill the night before’s left-overs too. Often there …

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