I’ve been wondering lately what it might take to make my own homemade brown sugar. Possible, impossible? I wasn’t sure yet. As a result of diligent research however, I realized the irony. Making your own brown sugar is in a way setting your sugar free. Essentially, your bringing the sugar “back home”, back to it’s …
Well to answer why you need to make it a French Day, its because the French know how to live life. If anyone’s been following the new recommendations set and made by the UNEP (United Nations Environmental Panel) on reducing green house emissions, then you’ll understand this post. Make it a “French Day” An environmentalist …
Herbs Chapter 1: Lemon Verbena I have Spain to thank for bringing this lovely herb back to the shores of Europe, upon it’s discovery in South America in the early 1600’s. Lemon Verbena, one of my favorite herbs grown in my un-kept herbal garden. I’ve given pickings of this herb to various friends, and when …
Cottage Pie
Meatloaf
Frikadellen
Chinese Orange Chick…
Vegetarian Spring Ro…
Oven Roasted Fried C…
The 3-Egg Omelette
