Christmas is the time of cooking, baking and starting or continuing family tradition. Recipes bring tradition to life.
From the looks of the picture above, you’re going to be confused. As this is a post for vegan fondue, but isn’t that an oxymoron? (n. A rhetorical figure in which incongruous or contradictory terms are combined, as in a deafening silence and a mournful optimist.) No, actually I believe it’s called progress. The traditional …
Permanent link to this article: https://www.teawea.com/vegan-fondue/
At last, one of my most popular recipes on this site – the potato flour bread roll, is now available in vegan form. Same recipe, just adjusted for the plant based eater. Can you have your cake and eat it too? Yes, you can. These vegan potato flour bread rolls aren’t skipping a beat. The …
Permanent link to this article: https://www.teawea.com/vegan-potato-flour-bread-rolls/
The vegan version of Dreikonigsbrot This vegan Dreikonigsbrot is a European treat you can expect to see in every baker and grocery store bakery on or a bit before January 6th of every year. In English we’ve named the day “Epiphany Day” which marked the first visit of the three kings to baby Jesus, and …
Permanent link to this article: https://www.teawea.com/vegan-dreikonigsbrot/
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