Category: New Year

The New Year is the time for new ideas, and new recipes.  Get inspired and take it beyond the midnight toast.

Barley Soup – Gerstensuppe

barley soup - Gerstensuppe

Source:  Beerli Family cir. 1970 Barley Soup – Gerstensuppe This Barley Soup, or Gerstensuppe is a traditional soup from the canton of Graubuenden. If you ever visit Switzerland, Graubuenden is a worthwhile stop. I’d have to say Graubunden displays pure beauty. It’s known for the richness of mountain town culture, as well as old architecture. …

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Swiss Cheese Fondue

graded cheese in bowl

Source: Family Beerli;  cir. 1970’s The Cheese Fondue, was popularized by the Swiss and made it a national dish in the 1930’s by the Swiss Cheese Union. In the 50’s, Fondue hit north America and by the 60’s, it was as popular as hippies were in San Francisco. Fondue is everywhere in Switzerland. Certainly, it’s …

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