Category: Plums

Quick Fresh Fruit Jelly

Source: My mother-in-law about 1990’s. My mom and I have been making jellies and spreads for years now-with having a nice sizey organic orchard, we had the benefits of having bushels of ripe fruit at once. It was always a 2-3 hour labor intensive process, but the outcome was always worth it and well received …

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Italian Plum Cake

Source: Marcel; cir.1990 Zwetschgenkuchen End of summer is the usual time for this delicious cake. It’s made from one type of plum, known as the Italian Plum, or the Zwetschgen. It’s a very popular German tradition to make this Zwetschgenkuchen with the crumble (streussel). I didn’t know this recipe until I met my husband. This …

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