Category: Jellies

Jellies are an anomaly to the home Chef, as well, they are the sunshine at my breakfast table.  From tree to jar, there's endless possibilities on how to make your successful batch of jelly.

Spitzbub or Rascal Cookies

It seems like a lot of effort to make these lovely cookies for a particular bad little boy in the family, but this was indeed the case for these Spitzbub cookies. Loosely translated from Swiss-German to English, the name spitzbub means more or less, a clever little rascal. I guess the name for the cookie …

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Quick Fresh Fruit Jelly

Source: My mother-in-law about 1990’s. My mom and I have been making jellies and spreads for years now-with having a nice sizey organic orchard, we had the benefits of having bushels of ripe fruit at once. It was always a 2-3 hour labor intensive process, but the outcome was always worth it and well received …

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