Category: Lunch

Focaccia Bread

Focaccia bread is an amazing bit of history. This bread has been around thousands of years, spanning from the Greek yet landing in the laps of the Italians. It’s a savory bread which is light, airy and offers a different level of finish than a pizza. Many compare focaccia to a flat bread, or as …

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Mushroom Leek Tart

This is a lovely option to serve any time of day really. I made this mushroom leek tart for an Easter brunch I hosted. It was the hit. A very simple combination of my 2 favorite vegetables, leek and mushrooms, plus the addition of garlic and herbs really pull it in strong. However, I do …

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Green Rice with Cucumber Dill Yoghurt Sauce

You’ve just upped your rice game This Green Rice dish with the cucumber dill yoghurt sauce is a delight. Not to mention a magnificent option for rice dishes. When I mention to my family that I’m making rice for a meal, I usually get a lack-luster reply or even worse a roll of the eyes …

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