Category: Pies

The Mother of all Rhubarb

Print Recipe Double-Layer Rhubarb Pie This is my second post for Rhubarb pie.  I’m feeling more and more comfortable working with this newly appointed “Super Food”.  Rhubarb has a history, dating back to the second century, and has been found virtually all around the world.  Though it’s categorized as a vegetable since it’s a herbaceous …

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The Crust(s) of Life

Crusts:  officially denoted as “the tough outer layer, a hardened layer or coating, or a deposit on layer of something soft”  followed by the listing of several synonyms that include but are not limited to:  covering, layer, coating, cover, coat, sheet, thickness, film, skin…etc. A crust indeed is the essential to every pie, creme brulee, …

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Sunday Caramel Apple Pie

Sunday Apple Pie:  Source:  William Sonoma’s “The Pie Cookbook”; cir. 2018 Print Recipe Sunday Caramel Apple Pie I was delighted to have received a lovely basket in the mail, all the way from my childhood friend in California.  The basket was pie theme.  Lovingly packed inside was a great pie cookbook from William Sonoma among …

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