Category: Spring

Spring recipes is the mark of color.  It's the beginning of the bounties of summer.  Flavors such as artichokes, asparagus, young spinach and spring onions...

Vegan Potato Dumplings (Knödel)

Knödel ready

Vegan Potato Dumplings or Knödel Probably not the most exciting post I’ve ever done, but hey…it’s worth noting. Vegan potato dumplings or Knödel, are for me a comfort food. It’s when I’m craving starchy, warm, filling food that it makes it on my table. And always, when I serve the dumplings or Knödel in German, …

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Vegan Blueberry Muffin

delicious blueberry muffin

I’m a huge fan of blueberries, and fresh organic ones are the only option for me. It’s not too often that I have these blue beauties on hand. But, we’re almost at the start of summer, and berries are beginning to arrive in the grocery stores around Europe. It just seemed right today to make …

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Vegan Mayonnaise

spread on the burger bun

The perfect vegan mayonnaise From the looks of the word, Mayonnaise, it appears to be a French word. Yet, I’ve never once thought of my beloved mayonnaise as French. The way we American’s slop it on and over just about every food imaginable, if it ever did originate in France, it has quickly lost it’s …

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