Category: Veggies

A Quick Pickle

quick pickled fennel, beet and carrot

A Quick Pickle Learning how to do a quick pickle is a pretty indispensable talent and it takes less than a minute to make. You might ask why? Why would I want to pickle anything in 5 minutes? The simple answer: it’s damn healthy! The history of the Clay Pot It’s been noted that pickling …

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Vegan Pumpkin Pie

Nobody wants to live with out pumpkin pie when you become a vegan, and thanks to today’s conveniences and food science you don’t have to. I was sketchy about the outcome here. But what I’m quickly learning about vegan baking, is that it just boils down to a matter of substitutions or just plain omissions. …

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Puntarelle Cicoria asparago

Puntarelle cicoria asparago, is a lovely chicory hailing from where my roots were laid down hundred’s of years ago in Northern Italy. One has to wonder, if my love of puntarelle is coincidental or is it just an example of my heritage screaming? Love the heirlooms… As I’ve mentioned in previous articles, we have an …

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