Category: Chili Pepper

Open Face Cheese Melt with Ham and Spicy Peppers

Print Recipe Open Face Cheese and Ham Melt The open face cheese and ham melt  is a simple, open faced sandwich which is cooked with the idea of using the left-over fondue cheese from the night before, or the left over cheese from Raclette.  Simply by adding a slice of ham, prosciutto, or a topping …

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Fall’s Best Chili

Source:  Me: cir. 2000’s Print Recipe Fall’s Best Chili Chili is a long standing tradition in the U.S. usually on or around the time of Fall and Halloween. Who knew that The Lone Star state (Texas) would ever aim at inspiring the world more over than with this dish of beans, meat and lots of …

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Soba Salad

Source:  Mayumi’s Kitchen Macrobiotic Cookbook Print Recipe Soba Salad with Asian Style Dressing I love cooking like this.  Fresh veg, noodles, with a great Asian style sauce.  I love arranging it, I love eating it.  Whenever I cook like this, the yin/yang take over in me.  I must have the proper balance of crunchy and …

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