Let’s begin with an astonishing mushroom fact that I recently learned. As legend has it, the “portobello” is basically an over-grown brown “crimini” mushroom. In fact, it’s not even originating from Italy as one might think. Turns out, these delicious large brown mushrooms are simply the large, over-grown version of the crimini mushroom. Astonishingly, the …
Mushrooms are categorized in the fungai family. They are often called toadstools, and have a stem, cap and actual gills under the cap. They are said to be the lungs of the forest, as in their natural habitat, will absorb all the toxins and pollutants from both the air of the forest and the soil. Most varieties are poisonous, but they are a good sign when you find them along the forest floor. I couldn't live with out or edible, domestic button version.
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Tempura is a dish said to have originated from Japan well over 500 years ago. However, vegan tempura is a dish very new to me. No-egg base batter The typical tempura batter is that none other than an egg base, along with flour and ice water. Being a new vegan, this was a recipe I …
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