Category: Pumpkin

Pumpkin Cheesecake

Source:  Adapted from Martha Stewart Pumpkin Cheesecake So, are you in the mood for an excellent cheesecake?  This is a recipe I adapted from Martha Stewart years ago.  It’s always a staple at my Fall Chili gathering, and at Thanksgiving.  It’s unique due to the pumpkin that is added, as well, it has no sour …

Continue reading

Pumpkin and Gruyère dip

Source: Adapted from the cookbook, “The Organic Seasonal Cookbook”- 2007 Pumpkin and Gruyère dip This recipe means to me, fall. My favorite season of the year. Why? Because I love the decor of fall that nature just hands us. The changing of the leaves, the pumpkins and the finale of the growing season. This dip …

Continue reading


Source:  Nonni cir. 1970’s Fritatta Left-overs in an italian’s kitchen quickly become a Fritatta. It’s just a fact of life that old Italian women or men who cook for their family live for the moment when they can put a fritatta together for dinner, and kill the night before’s left-overs too. Often there is left-over …

Continue reading

Load more