Flaedli Suppe

Quelle: Rochelle 2018

flaedli Suppe
Licht Hühnerbrühe mit Crêpes schneiden in und frischer Petersilie

Flädli or Flaedli Soup

Flaedli Suppe (Flad) ist eine traditionelle deutsche Suppe, und ganz offensichtlich, eine super einfach und niedlich Idee. Obwohl dies ist eine deutsche Suppe, die Schweizer lieben es auch. Ich glaube nicht, dass Sie einen Schweizer treffen werden, den Fladli nicht lieben. Sie können fast seinen Ursprüngen vorstellen. I’m guessing somewhere in the higher lands of Germany. This warm soup was more than likely served up more during the cold months, as it warms you up nicely. This soup is special though because of the savory/savory aspect. It’s the perfect combination of a nice, clear, yet hearty broth (mine is from chicken, but beef or pork are good too), and a savory crepe cut in like noodles. Topped with fresh parsley, this soup is guaranteed to warm you up from the inside out. So, it’s a perfect soup for the cold winter days.

You can of course buy the pre-made savory crepes and take a major short cut with this soup, but what fun would that be? Make this soup 100% your own. Die crepe recipe is simple enough and can be done and stacked up ahead of time. The other main player in this recipe is your chicken stock. I did a good, hearty stock by cooking chicken parts such as legs, and wings, in water with some herbs and spices added. This of course, enhanced the flavor all the more. Zusamenfassend, this recipe is a great balance of yin and yang, not to mention a great solution on a cold, chilling day. To pull this soup together, simply slice up the crepes using a pizza cutter, into thin strips. As a garnish you use fresh parsley.

Flaedli Suppe

It’s light, delicious and very easy to make.
Genießen.
Gericht Suppe
Land & Region Deutsche

Zutaten

  • 4-6 Stücke Huhn for stock
  • 6 Tassen Wasser for soup
  • 1 batch crepes made and sliced
  • 1 Bündel Petersilie diced for garnish

Anleitungen

  • make the crepes for the soup. set aside.
  • sliced in strips
  • chicken stock soup, added crepes and garnished with parsley
    flaedli Suppe
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